Samsung Star S5230 Price & Specification

• What’s New?            Samsung Star S5230 - The Magic of Touch
• Sleek squared shape with chic black color, Samsung Star S5230 completes touch style. Large 7.62cm (3.0) LCD of Samsung Star S5230 with 262K Color WQVGA showcases brilliance and optimized view. Other Features of Samsung Star S5230 includes Mobile Blogging (Share Pix), Accelerometer Rotation, Smart Unlock (Gesture Control), Downloadable online widgets, Touch WIZ UI. & much more.. Samsung Star S5230 truly showcases the magic of touch.
• Dimension        104 x 53 x 11.9 mm
• Weight               92 g
• Battery Talk time up to 13 h, Stand-by Up to 600 h
• Memory         50 MB Built-in + microSD Card(Supports up to 16GB)
• Connectivity Bluetooth v2.1 with A2DP, USB, GPRS Class 12 (48                kbps), EDGE Class 12
• Display Size 240 x 400 pixels, 3.0 inches (Accelerometer sensor, Gesture lock)
• Display Colour          256K colors (TFT resistive touchscreen, Handwriting recognition)
• Operating
• Frequency / Band   GSM 850 / 900 / 1800 / 1900
• Browser        WAP 2.0/xHTML, HTML (Jasmine)
• Colors Black, White, Pink
• Entertainment          Stereo FM radio with RDS, MP3/WMA/AAC player, Shazam Find Music service, H.263/H.264/MPEG4 player, DNSe (Digital Natural Sound Engine)
• Camera          3.15 MP, 2048x1536 pixels, Smile detection, Video (QVGA@15fps)
• Other Features        Speakerphone, Organizer, Mobile Tracker
• Ring Tones    Downloadable Polyphonic, MP3, WAV
• Messaging     SMS, MMS, Email
• Price   Price in Rs: 8,800    Price in USD: $98

Notebook: PAC nBook1

·                       11” Screen

·                       1920 x 1280 resolution

·                       WiFi 802.11 b/g

·                       1.33 Ghz processor

·                       1 GB ram

·                       5 Hours battery time

·                       120 GB hard disk

·                       HDMI support

·                       Price: Rs. 25,500

Tablet: PAC eBook 1

·                       1 GHz processor

·                       7” Capacitive Multi-touch screen

·                       1920 x 1280 resolution

·                       WiFi 802.11 b/g

·                       256 MB Ram

·                       5 Hours Battery time

·                       Android 2.3.3

·                       4 GB NAND Flash included

·                       External SD Card upto 32 GB

·                       Price: Rs. 15,500

VC Kidnapped

The usual demands of kidnappers for the release of a detained person are payment of ransom and, in some cases, release of their fellow terrorists from jail. I am sure the demands for Ajmal Khan’s release will not be any different from these. Indeed these are not such impossible conditions which cannot be met by the authorities concerned.

In fact, the government of Khyber-Pakhtunkhwa had met similar conditions in the cases of the kidnapped VC of the Kohat University and some other important persons. The governor KPK, who is an old Islamian himself, and the chief minister should realise the gravity of the situation and do everything humanly possible to ensure the release of this distinguished educationist. These gentlemen, who hold positions of authority, will not be able to absolve themselves of the responsibility if anything unfortunate happens to Ajmal Khan.

Make chiken kahari

Things you’ll need:

 1.5 kg Boiled Chicken

 1 cup oil

 9 tomatoes

 1 tablespoon chopped ginger

 1 tablespoon red chili powder

 1 tablespoon salt

 1/2 tablespoon black pepper

 3 chopped green chilies

 Fresh coriander for garnishing.

Step1. Heat oil & fry chicken in oil for two minutes. If the chicken is not boiled, fry it for at least three to four minutes.

Step2. Add chopped tomatoes. Keep in mind that the tomatoes must be well chopped because if the tomatoes are not well chopped they may not mix easily.

Step3. Add salt, red chili powder, ginger, black pepper and cook it for two minutes. Stir it well so the ingredients get well mixed. Make sure that the heat is full because if the heat is lowered the ingredients may not blend well.

Step4. After the chicken gets light brown and the spices are mixed well, cover the pot and let it cook on low heat for two minutes.

Step5. Add chopped green chilies and coriander for garnishing.

Step6. Serve it with rice, roti or naan.